Monday October 26, 2015
6:30 Reception, 7:00 Dinner
$65 per guest, Reservations 816-842-2660 or email@example.com
We’re pleased to announce that our second wine dinner of the fall will feature Rudi Wiest of Rudi Wiest Selections. Rudi is a legend in the wine industry, having imported many of the very best German wine estates since the 1970s. The dinner will showcase wines from Wagner-Stempel (Rheinhessen), JJ Prum (Mosel), Raumland (Rheinhessen), Schloss Hallburg (Franken) & Meyer-Nakel (Ahr). While Germany’s wine reputation is built on the classic Rieslings, both dry and sweet, this dinner will be a great venture into a number of grapes and regions producing exciting wine across Germany. Silvaner makes deliciously savory white wines that are excellent with vegetables. And red wine, especially Pinot Noir, is established as a world class grape in several German wine regions including the tiny Ahr which makes some of the most prized Pinots in the world. We hope you can join us as Rudi guides us through the exciting world of German wine!Read More...